Rooting on moraine soils mixed with primitive rocks, our Kerner develops its vivid acidity and racy elegance. The fleeting, fruity bouquet of peach, apricot and mandarin flatters the palate with its pleasant fruit and freshness. Perfect as an aperitif or accompanying light, summery dishes and salads.
SoilMoraine soil, interspersed with primitive rock (mainly porphyry)
Aged in5 months steel tank
Serving temperature10 °C
Aging potential2-5 years