Sirmian
Weißburgunder

Pinot Bianco Sirmian grows on the southern slopes above Nalles. It has aromas apple, citruses and pineapple which make the wine full and elegant. On the palate it has lively acidity and is harmonious on the finish.

Punggl
Pinot Grigio

The Pinot Grigio ‘Punggl’ grows in fertile highly clayey grounds   southern Magrè. The aromatic fruity taste is marked by honey, nuts and flowers giving elegance and charm to this wine. Its taste is full on the palate, with notes of minerals and an intense and persistent structure.

Mantele
Sauvignon

Its name comes from the location Mantele near Nalles, one of the oldest Guyot cultivation in Alto Adige. Vinified with yeast in steel tanks, this wine produces an intense bouquet, with elder and grapefruit essences. This wine is full of charm and rich in character and strength.

Galea
Vernatsch

Being more than hundred years old, this is the best wine ‘schiava’ in the cellar. Because of its maceration and ageing in big wooden barrels, the wine has a cherry and almond aftertaste; its character is elegant and good structured.

Mazzon
Pinot Nero

The soil at Mazzon, made of clayey and calcareous sediments on porphyry rock represents the best introduction for this vine. The ‘Mazzon’ ages half in small durmast barrels, half in wooden barrels. The wine has a spicy and fruity aroma and on the palate it is full-bodied; persistent on the finish.

Levad
Merlot

Merlot Levad comes from old vines near Magrè. To improve its typical spicy taste, slightly fruity, the ageing takes place in small barrels, for 14 months. The tannic components mixed with fruits give birth to a well-structured wine.

Lafot
Cabernet

Lafot’ Cabernet is a versatile and complex wine, from the vines which grow in Magrè. The temperature is mild, the hills sunny. The 12 months ageing in durmast barrels gives to Lafot strength and complexity. The taste is blackberries-like, as well as eucalyptus and pepper.